We wanted to share with you a few pictures of a recent catering event we put on at the Alberta Ballet! This was a brunch put on for the media with a sneek peek at this year's productions, and the theme was an "Alice in Wonderland" inspired tea party. We could not have been more pleased to have the chance to put together such a creative event and of course we always love the opportunity to support the arts.
The tea-party brunch was complete with tea-pot bouquets with playing card accents, whimsical place settings that the Mad-Hatter would have been most proud of, as well as little "Eat Me" displays (to the best of our knowledge none of our guests grew any taller or smaller as a result!).
Our guests enjoyed mini-white chocolate scones with our amazing house-made rhubarb butter. The tartness of this creamy butter is an incredible compliment to the sweetness of the white chocolate, and was one of our favorites! We also served mini vegetable frittatas, assorted jams with clotted cream, as well as rose and pistachio puff pastry twists, just to name a few.
The event was a great success and a lot of fun. We can't wait to see what other exciting and creative catering events will pop up this spring! For now though, we must go, as we are late, we're late, for a very important date....
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