Monday, August 15, 2011

Foodie Tootle

Summer Foodie Tootle, Saturday, August 20th, 9:30AM-9:30PM

Karen Anderson hosts the 13th annual Summer Foodie Tootle to three amazing Southern Alberta Foodie Destinations. We’ll shop for perennials and check out the Pullman dining car at Aspen Crossing in Mossleigh and also have coffee and a fresh fruit muffin. We’ll drive to Coalhurst to root around Broek Pork Acres and meet the Vanden Broek family and their naturally pastured Berkshire Pork and enjoy cold Wild Rose beer and pulled pork sandwiches. We’ll then venture on to Lethbridge to the acclaimed gardens and café of Broxburn Vegetables. Owner Paul de Jonge and his staff will guide us through the acres of vegetables before we enjoy a perfect summer evening BBQ feast of bountiful vegetables and succulent smoked pork ribs in the Broxburn Café.

Book your seats at: The Cookbook Co. Cooks, PH 403-265-6066
Ticket price: $120 per person. Pre-registration is mandatory.
Departing from: The Cookbook Co. Cooks, 722 – 11Ave. SW
Departure time for all the tours is 10AM Sharp! Absolutely no exceptions. The bus will be available for boarding at 9:30AM This is a rain or shine event.
Shop local: Bring your cash (for making farm direct purchases), coolers, hat, sunscreen, water bottle and farm appropriate footwear and layered clothing to ensure maximum comfort.

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